Tag:Bengali
Chena Murki | Bengali Paneer Candy – Dassana’s Veg Recipes
Chena Murki is a conventional Bengali candy made with cubes of contemporary chhena or paneer coated in a fragile layer of crystallized sugar. It...
Dim Posto Recipe | Bengali Egg Curry cooked with Poppy Seed Paste
Dim Posto - the traditional Bengali egg curry cooked with poppy seed paste. It tastes nice and is easy to arrange -- the best...
Kaju Kishmish Pulao Recipe | Bengali Sada Pulao with Cashew nuts and Raisin
Kaju Kishmish Pulao, or Bengali Sada Polao, is a traditional Bengali rice dish. This white pulao cooked with aromatic Gobindobhog rice, cashew nuts, and...
Posto Murgi Recipe | Bengali Hen Curry with Poppy Seed Paste
Posto Murgi is the basic Bengali hen curry made with poppy seed paste, identified in Bengali as "posto bata." This signature Bengali dish is...
Gondhoraj Murgi Recipe | Bengali Lebu Lonka Hen Curry
Gondhoraj Murgi, often known as Bengali Lebu Lonka Murgi, is a aromatic rooster curry. It is flavored with gondhoraj lime juice, lime leaves, and...
Bengali Shinni Prasad Recipe | Satya Narayan Pujo’r Sinni
Shinni, or Sinni, is a signature Bengali providing, or prasad, that we normally make for Satya Narayan Pujo (and on another events). In Bengali...