Tangy Greek Salad Dressing Recipe

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As soon as upon a time in Belgium, I went to an incredible Greek restaurant. What does that need to do with salad dressing you could ask? I’m a agency believer within the energy of smells and tastes to solidify recollections. Every time I eat Greek meals, I do not forget that scrumptious Greek restaurant and the nice instances I had touring in Belgium.

These are recollections I don’t thoughts remembering typically, so I’ve tried to recreate the dishes I had at that restaurant since then. This tangy Greek salad dressing is a kind of creations. That night time, I had an unbelievable inexperienced salad with kalamata olives, feta cheese, tomato, cucumber, lamb, rooster, and this French dressing. I additionally had some roasted greens as a aspect dish with related Mediterranean flavors.

This dressing makes use of easy substances for a high-quality style! The pungent taste of the minced garlic, the smoothness of the olive oil, and the acidity of purple wine vinegar meld collectively for the right Greek dressing. So a lot better than store-bought!

In case you’re a fan of Greek meals (or reminiscing), do this recipe!

Do-it-yourself Greek Salad Dressing Recipe

A easy tangy Greek salad dressing made with oil, wine vinegar, contemporary herbs, garlic, and lemon juice.

  • Mix the entire substances in a small Mason jar with a lid.

  • Shake nicely till absolutely combined.

  • Retailer within the fridge in an hermetic container for as much as two weeks.

Diet Info

Do-it-yourself Greek Salad Dressing Recipe

Quantity Per Serving (1 ounce)

Energy 74
Energy from Fats 76

% Every day Worth*

Fats 8.4g13%

Saturated Fats 1.2g8%

Ldl cholesterol 2mg1%

Sodium 107mg5%

Carbohydrates 0.2g0%

Fiber 0.1g0%

* P.c Every day Values are primarily based on a 2000 calorie food plan.

Dried Herbs Tip: Since dried herbs are stronger, use half as a lot as contemporary herbs. Permit the dressing to sit down for a minimum of quarter-hour earlier than serving so the ingredient flavors can meld collectively.
Storage Tip: Let the dressing sit at room temperature for a couple of minutes after refrigeration, as actual olive oil solidifies within the chilly.

Tips on how to Use Greek Salad Dressing

I like making this as a marinade or a topping for salads or any contemporary or roasted veggies. It’s additionally an important marinade for cucumber and purple onion salad. I typically pair a cucumber salad with this dressing and my home made Greek meatballs. I’m an enormous fan of how straightforward stir frys are and that they’re an entire meal in a single pan, so I’ve additionally give you a Greek stir fry recipe my household enjoys.

As a salad dressing it’s excellent on a standard Greek salad and even for pasta salad with gluten-free pasta. Strive it with some chopped romaine, darkish greens, and veggies like cucumber and bell pepper. It additionally tastes nice with some chickpeas, quinoa, and feta cheese as a quinoa salad.

Extra Salad Dressings

On the lookout for some extra scrumptious recipes? Give one among these salad dressings a strive when you’re at it!

Are you a fan of Greek meals? How would you utilize this Greek salad dressing? Go away a remark and tell us!

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